From an April 30th health inspection, two critical and two non-critical issues were noted with the cafeteria at Floris Elementary School:
|Facility Type:||Public Elementary School Food Service|
|Inspection date:||April 30, 2013|
|Number of critical violations:||2|
|Number of non-critical violations:||2|
A summary of the violations found during the inspection are listed below.
|Code||Observation / Corrective Action|
|3-501.16(A)(1)||Corrected During Inspection Critical The following food item(s) were found hot holding at improper temperatures using a calibrated food temperature measuring device: Beef Teriyaki 104F. Note: Reheated.
Potentially hazardous foods (time/temperature control for safety food) shall be hot held at a temperature of 135°F or above unless the permit holder is using “time as public health control” as specified under 3-501.19.
|3-501.16(A)(2)(a)||Corrected During Inspection Critical The following food items were observed cold holding at improper temperatures using a calibrated food temperature measuring device: Yogurt 47F and cheese 45F–McCall 3DR refrigerator. Note: Moved all potentially hazardous foods to the 2DR refrigerator.
Potentially hazardous foods (time/temperature control for safety food) shall be held cold at a temperature of 41°F or below unless the permit holder is using “time as public health control” as specified under 3-501.19 to limit bacteria growth.
|2-303.11||Corrected During Inspection Observed employees wearing wrist watch and bangles.
Except for a plain ring such as a wedding band, while preparing FOOD, FOOD EMPLOYEES may not wear jewelry including medical information jewelry on their arms and hands.
|4-501.11(A)||Repeat The following refrigeration unit is not operating properly and is unable to maintain cold food at or below 41°F: McCall 3DR refrigerator at 48F.
Repair/adjust the unit so it is able to maintain foods at or below 41°F. Do not use the unit to store potentially hazardous foods while it is not operating properly.
The purpose of today’s visit is to conduct a routine inspection.